make a reservation
 

(716) 858-3118

166 Franklin Street, Buffalo, NY 14202

Dine-In Hours

Friday 12pm to 11pm 

Saturday 5pm to 11pm

Call for catering any day of the week

Menu

GF Meatballs / GF Pasta available with a modest upcharge. | Ask about Beyond Meat® Products


Appetizers

Brussels Sprouts | 14

with Crispy Pancetta, blistered tomato, gorgonzola, lemon, fennel pollen

Risotto Bites | 12

banana pepper, Italian sausage, Pecorino-Romano, spicy cream sauce

Nani’s Meatball | 8

Nani’s WORLD FAMOUS 6 oz. meatball! The foundation of our entire business! Our beef-only meatball topped with Sunday Sauce and Ricotta cheese

The Carl | 15

House-made Italian sausage topped with our giant meatball, melted Mozzarella, Sunday Sauce, sautéed cherry peppers, caramelized onions.

Stuffed Banana Pepper | 8

Ricotta, Mozzarella, marinara

Mozzarella Foccacia | 5

House-made focaccia, garlic butter, melted mozzarella, marinara

House Bread and Spreads | 11

Featuring three seasonal spreads


Salads

Osteria Salad | 7

Field greens, marinated olives, tomatoes, Pecorino Romano, artichoke relish, with a lemon parsley vinaigrette.

Caesar | 9

romaine, Caesar dressing, anchovy, crouton, Parmesan, lemon

Add GRILLED CHICKEN, CHICKEN CUTLET | 8
Add STEAK, SHRIMP | 10


Family Favorites

Spaghetti AND Meatball | 19

spaghetti, Nani’s meatball, ricotta

Bucatini Carbonara | 19

Bucatini, Pancetta, Parmesan, cream, egg yolk, cracked pepper

Rigatoni Bolognese | 22

rigatoni, bolognese, Parmesan

Chicken or Eggplant Parmesan | 23/21

lightly-breaded and baked, marinara sauce, Mozzarella, Parmigiano-Reggiano, spaghetti

Chicken or Eggplant Milanese | 23/21

pan-fried, arugula salad, lemon caper sauce, spaghetti


Entrées

Filet and Pepper Sandwich | 21

filet mignon, stuffed banana pepper, rustic roll

Bolognese Lasagna | 24

traditional lasagna with tender layers of pasta, perfectly seasoned meat, mozzarella, ricotta and Parmesan cheese and our house made Bolognese sauce

Filetto | 32

twin 4 oz. filet mignon, roasted garlic mashed potatoes, garlic broccolini, and a roasted shallot jus

Chilean Sea Bass | 38

seared sea bass over lemon risotto with sauteed brussel sprout leaves, and topped with a pan sauce


Sides

Nani’s Meatball | 8

Truffle or Plain Fries | 6 / 5

Risotto | 7

Mashed Potatoes | 7

Side Pasta | 7

Vegetable | 7

 

A place where all are welcome to break bread with friends and leave as family.