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(716) 858-3118

166 Franklin Street, Buffalo, NY 14202

Monday-Thursday 11am-10pmFriday 11am-11pmSaturday 5pm-11pmclosed Sundays


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Osteria Menu

Friday Dinner Features



Zuppa Del Giorno: Beef Lentil

Vegatali Del Giorno: Grilled Asparagus

Risotto Del Giorno: Oyster Mushroom




House Board with our own house-cured Spalla, Finnochiono and Brasaola with charred almonds, olives, roasted garlic, Pamrigiano-Reggiano and fresh bread/19

Softshell Crab salad with pan fried soft shell crab over our Osteria house salad with lemon parsley vinaigrette/14




Soft Shell Crab and Linguini jumbo lump crab meat in a white wine sauce with lemon gremolata and topped with a pan fried soft shell crab/25

Steak Tagliata 12 ounce USDA Prime New York Strip Steak with sautéed oyster mushrooms, caramelized onions, and demi glaze with parmesan risotto/32

Pan Seared Scallops diver scallops, sautéed spinach, Swiss chard, oyster mushrooms, garlic, shallots, and fregola-sardi/28

Bistecca 26ounce tomahawk steak grilled over olive wood embers with grilled asparagus and peroni battered onion rings/45

A place where all are welcome to break bread with friends and leave as family.