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(716) 858-3118

166 Franklin Street, Buffalo, NY 14202

Monday-Thursday 11am-10pmFriday 11am-11pmSaturday 5pm-11pmclosed Sundays


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Osteria Menu

Saturday Dinner Features



Zuppa Del Giorno: Smoked Andouille

Vegatali Del Giorno: Grilled Asparagus

Risotto Del Giorno: Roasted Garlic and Tomato






House Charcuterie Board with our own Lonza, Coppa and Pepperoni, Applewood smoked Cheddar, vino rosso Asiago cheese, bread and butter pickles, praline pecans, dried cranberries and crostini with gorgonzola compound butter/19


Crab Cake Salad house made crab cake over an arugula salad with pickled fennel, beets, oranges and crumbled goat cheese/13






Bistecca with 22ounce Choice Ribeye Steak grilled over olive wood embers with garlic herb butter, Rosemary steak fries and grilled asparagus/42


Lobster Ravioli with house made lobster and cheese ravioli, lobster claw and tail meat, spinach, grape tomatoes, balsamic brown butter sauce/31


Scallop and Prosciutto Linguini pan seared scallops, crispy prosciutto and sundried tomato in a basil pesto crema/29




A place where all are welcome to break bread with friends and leave as family.